Good Morning, it’s #foodiefriday, where I #repost your personal #foodie pics! This morning, it’s all about breakfast with Rachel Ama (@rachelama_) who is my favorite vegan chef! Just look at this #pictureworthy bowl of deliciousness! Would you believe that this is oatmeal? Of course they call it porridge in the UK. She dropped the recipe with it! I’ll let her describe it below.
BLUEBERRY CHIA JAM NUT BUTTER PORRIDGE
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RECIPE: ⠀
Chia Jam ⠀
1/2 cup frozen blueberries and raspberries ⠀
1 tbsp chia seeds ⠀
1 tsp of maple syrup ⠀
1 tbsp water ⠀
40g Quaker Oats ⠀
300ml Plant Based Milk ⠀
Toppings: Drizzle of nut butter, coconut flakes and homemade granola I always have on deck⠀