Quarantine can’t hamper this #foodiefriday when you have warm, fresh-baked bread! This is rye and bread flour, no-yeast bread by my ‘sister’ Daniella Palmer @kitchen_slayd. Right now, I just need some butter! Lol! Look out this weekend for more posts in my story of her bread making skills! In the meantime, check out her Instagram page! Here’s how she describes this #pictureworthy scene!⠀
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“This is an olive infused loaf (olive seasoning Italian seasoning)… no yeast packets. 100 percent levain. Hope you guys like the view.”
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